
Crafted
CLEVER
College
FOOD
CLEVERCHEFS
By Nature
Providing amazing food is the main focus of our business.
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We go that extra mile to give our pupils that real "wow" factor in presentation and taste, whilst keeping that recognisable food that can be of comfort.​
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Our ethos is about providing perfection as standard; this means that we promise to use the freshest local food, cooked and served by dedicated professionals. Whilst doing our very best to be sustainable in every area of our business.
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We would like to bring a new lease of life to your college food and hope your pupils will love what we have to offer.
EATING WELL
Doing Good
At Cleverchefs Catering, we encourage our pupils to get involved with our healthy eating ethos.
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Our food has to appeal to all your pupils, and we do our very best to engage with them daily, to make sure that the food they receive is satisfying to them and balanced nutritionally.
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We have some simple guidelines for our school food offer; make sure our meals have good sources of protein and starch, accompanied by lots of vegetables, salad & fruit.
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Our kitchens will always be staffed with real chefs, so if your child has a food allergy or food intolerance, our well-trained team will put procedures in place to make sure we provide those meals safely, ensuring dietary needs are met.


Packs a Punch
FOOD that
Now we do have some things we refuse to compromise on when it comes to our food.
All of our meat has to be from the UK and have at least a Red Tractor accreditation. All eggs have to be free-range, and any veg has to be in season, which makes sense, right?
Well, they are our food musts, but that is only the beginning.
Chefs love to work for us because they can create, and that's what makes a chef tick; we should know, as all of the senior team are chefs in their own right.

CASE STUDY
Callywith College
Bodmin - Cornwall
Officially recognised as one of the best colleges in the country and Ofsted has awarded Callywith College ‘Outstanding’ status as a result of its inspection in January 2020. So it certainly needed food to match that outstanding rating.
Read all about how we managed to stop the students from ordering Dominos Pizza and Mcdonald's to the site during their break times and engage with the students to craft an offer they can be proud of.


Chefs Hub
THE ELITE
Our TECH team is the training academy for Cleverchefs, focusing on bringing new talent through the business and giving them the skills they need to become the future Cleverchefs.
Our TECH team is made up of the development team, hand-picked chef leaders from across the business and apprentice chefs. The hospitality industry has slowly de-skilled its workforce over the last decade with the serious influx of high street restaurant chains that have food bought in from centrally produced kitchens.
We are committed to bringing back that cook-from-scratch mentality. Our kitchen teams will all know the classics of sauces, potatoes, vegetable preparation, butchery & baking, from knowing the classics is where our chefs can innovate and step up our food to the next level. Our apprentice TECH program is as exciting as it gets for a young chef.
Cleverchefs is focused on food and that really rubs off on them from day one.

Get in Touch
CARDIFF HQ
Cleverchefs | 10 Ty-Nant Court
Morganstown | Cardiff | CF15 8LW |
029 2280 2676



